KEY INGREDIENTS
Spring Roll Sheets, Cheese, Fresh Corn, Salt, Refined Oil, Herbs & Spices.
Cheese Corn Triangles
1 kg/pack
17-18 gm/pc
55-58 pcs/pack
Shelf Life 20m
RE-HEATING GUIDELINES
– Do Not Thaw
– Pre-heat oil to 170-180 deg C.
-Deep fry the frozen Cheese Corn Triangles for 4-5 minutes, till golden brown
– Serve hot with a dip.
– Do not overload the fryer.
CRITICAL CHECK POINTS
-If oil is too hot, triangles will get burnt from outside and be uncooked from the inside.
-Keep the triangles frozen at all times. If thawed they will start sweating and stick to each other in the pack.
