KEY INGREDIENTS
Carrots, French Beans.
Sauteed Vegetables (Beans, Carrot & Baby Corn)
Wt per Pc – 1KG
Shelf Life – 9M
RE-HEATING GUIDELINES
veg finger
CRITICAL CHECK POINTS
– Do not blanch it again as the vegetables with not remain crunchy.
Do not cover the vegetables, as the French beans will become dark in color and loose the green color.
– Do not over cook as the vegetables will loose its crunchiness.
